Creamy Coleslaw


4 cups shredded cabbage

2 cups packaged broccoli slaw

1 cup Simple Mayo (see below)

1 TBSP agave nectar

2 TBSP apple cider vinegar, or to taste

1 tsp salt

1 tsp onion powder

1/2 tsp celery salt

shredded radish for garnish, optional


Whip up some Simple Mayo:
12 oz. box Mori-Nu Silken Soft Tofu
1 cup raw cashew nuts
1/4 cup lemon juice
1 TBSP maple syrup
2 tsp salt
1 tsp onion powder
Place all ingredients in blender, and blend for at least 1 minute until silky smooth. Chill to thicken.

Combine all coleslaw ingredients and stir until evenly mixed.